Professional bar and coffee syrup
Grante products are annually awarded with many prizes at prestigious international competitions: gold medal "Innovation in the composition of the product", gold at the international competition "Best Product", grand prix at the tasting competition "Product of the Year", 2 gold medals at the international exhibitions Erfrut (Germany) and Plovdiv (Bulgaria). Each year the plant and all products are being tested and receive certificates confirming the high level of quality.

Without GMO

Raspberry flavor syrup is an excellent seasoning for coffee, alcoholic cocktails and milk. It will make the taste of any drink unique - it will add raspberry notes and delicate berry aroma. It can be used to prepare desserts, jellies and ice creams. Just a couple of drops of this seasoning and your dish will flirt with completely new colors, will be filled with the aroma of summer, youth and spring. This syrup is developed by professionals in the HoReCa segment. It has not only perfectly adjusted taste and consistency, but also premium packaging. Such product will be a decoration of any showcase, bar counter of a cafe or restaurant. It is very "emotional" for the consumer - he wants to try it and return to this flavor again.

Grante products are subject to constant quality control at all stages of production. The laboratory of the plant, which carries out complex chemical-technical and bacteriological control of production, is equipped with the most modern equipment and consists of three main departments:


(to control the organoleptic characteristics of products)

microbiology department

(with sowing chamber and thermostatic holding)

chemical department

(for chemical analytical research and control)

Ingredients: sugar, acidity regulator citric acid, raspberry flavoring, grape colorant anthocyanine, preservatives sodium benzoate, potassium sorbate, water.

Nutritional value (100g): carbohydrates - 65.0 g  

Energy value - 260 kcal / 1105 kJ